Recipe: Delicious 干炒牛河 Stir-fry Flat Noodles with Beef

Recipes of 干炒牛河 Stir-fry Flat Noodles with Beef.

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, 干炒牛河 Stir-fry Flat Noodles with Beef. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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You can have 干炒牛河 Stir-fry Flat Noodles with Beef using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of 干炒牛河 Stir-fry Flat Noodles with Beef

1. It's 400gr of 河粉/粿条 Flat noodles.
2. Prepare 200gr of 牛肉片 Beef in thin slices.
3. Prepare to taste of 青葱 Spring onion.
4. You need to taste of 鱼饼 Fish cakes.
5. Prepare to taste of 胡椒粉，盐 Pepper powder, Salt.
6. Prepare to taste of 酱清，蚝油 Light soy sauce, Oyster sauce.
7. You need to taste of 蒜米 Minced garlic.
8. You need 1 of 鸡蛋 Egg.

干炒牛河 Stir-fry Flat Noodles with Beef instructions

1. 青葱切小段，鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices.
2. 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder.
3. 热油，加入蒜米炒香 Heat the oil and add in minced garlic.
4. 加入牛肉翻炒 Add beef and stir-fry.
5. 加入鱼饼和河粉，翻炒 Add fish-cakes and flat noodles, stir-fry.
6. 加入鸡蛋，青葱，酱清，蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry.

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