Recipe: Delicious Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

Recipes of Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles.

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles is something that I have loved my whole life.

You can have Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

1. Prepare 1 pkg of Purple Sweet Potato Noodles.
2. It's 1 C of chopped kale.
3. Prepare 2 C of chopped broccoli.
4. You need 1 Carton of Mushrooms sliced.
5. You need 1/2 of onion chopped.
6. You need 1 tsp of ginger power*.
7. You need 1 tsp of garlic powder*.
8. You need 1 tsp of onion powder.
9. You need to taste of Salt and pepper.
10. Prepare 1 tbs of Braggs Liquid Aminos, plus more to taste if needed.
11. It's 1 tbs of Garlic Coconut Liquid Aminos, plus more to taste of needed.

Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles instructions

1. Bring water to boil, add noodles and cook per package instructions. Drain cold water rinse, to stop cooking and set aside. I used these noodles..
2. Chop the onions, broccoli & kale set side. Rinse and slice the mushrooms set aside. Heat the oil in a wok over medium high heat, once hot add the onions. Saute about 5 minutes. (Normally I would add fresh garlic and ginger at this point, but had none available). Add the kale, broccoli and mushrooms with dry seasonings and braggs (soy alternative) and continue saute for about 5 minutes or until the vegetables are to your liking. (Some like a bit more crunchy of a veggie).
3. Lower the heat to medium. Add the drain noodles to the vegetable mixture and mix well. Then add the tablespoon of the coconut aminos garlic sauce. Toss constantly until well-heated and well mixed. At this point you can add more Bragg's (soy alternative) or garlic sauce per your liking. I've even had people go up to 2 tablespoons before. It's all to your liking..

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