Recipe: Perfect French Onion Beef & Noodles
Recipes of French Onion Beef & Noodles.
Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, French Onion Beef & Noodles. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
French Onion Beef & Noodles is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. French Onion Beef & Noodles is something that I have loved my whole life.
You can cook French Onion Beef & Noodles using 13 ingredients and 6 steps. Here is how you achieve that.
Ingredients of French Onion Beef & Noodles
- Prepare 1 lb of ground beef.
- It's 3 of yellow onion diced.
- Prepare 8 oz of mushrooms sliced.
- It's 1 bag of egg noodles.
- Prepare 1/4 cup of red wine.
- It's 3 tsp of Worcestershire sauce.
- You need 1 cup of beef broth.
- Prepare 1/2 cup of sour cream.
- Prepare 2 cups of shredded swiss.
- You need 2 tbsp of flour.
- Prepare 3 of bay leafs.
- You need Pinch of thyme.
- You need of Salt and pepper.
French Onion Beef & Noodles instructions
- In a large skillet, brown your ground beef. Season with salt and pepper. Drain and set aside..
- Put onions and butter, bay leaf and thyme, salt and pepper, in skillet and cook on medium heat for 20 minutes stirring occasionally..
- Cook egg noodles according to package..
- Add mushrooms, cook for 5 more minutes. Remove bay leaf. Add back the beef, add red wine, Worcestershire, beef broth, and flour..
- Once the sauce thickens stir in the sour cream, and add the egg noodles. Season to taste. Top with swiss and put a lid on it let it sit over low heat untill the cheese melts..
- Serve hot..
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