Recipe: Yummy Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

Recipes of Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp. Stir-Fried Harusame Glass Noodles with Napa Cabbage and Aburaage Recipe by cookpad.japan. Quick cabbage and glass noodle stir fry is simple, easy, and really delicious. You can find the Steamed Shrimp and glass noodles with garlic or green chilies are a great combination of flavors.

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is something that I have loved my whole life.

After working for the whole day, I prefer cooking something. These addicting stir fried noodles are also known as Filipino Pancit Canton. With shrimp, vegetables, and deliciously simple flavors. You can cook Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

1. Prepare 1 clove of Garlic (sliced).
2. Prepare 8 g of Sakura shrimp.
3. Prepare 3 g of dried wood ear mushroom (sliced).
4. Prepare 1/4 of of cabbage (cut into long julienne strips).
5. Prepare 50 g of Harusame (glass noodles).
6. Prepare 1 Tbsp of sesame oil.
7. You need of ●1 Tbsp Shiitake powder.
8. Prepare of ●2 Tbsp sake.
9. It's of ●A pinch of salt and pepper (each).
10. You need of ●1.5 Tbsp oyster sauce.

Chop the cabbage and peel and grate the carrot. Harumaki is a crispy Japanese Spring Roll wrapped with a delicious filling of pork, chicken, shrimp, shiitake mushroom, carrots, and vermicelli. They make excellent finger food or appetizer. Spring Rolls (or often called Egg Rolls and used interchangeably) is a dish found in East Asian and Southeast.

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp step by step

1. Soften dried wood ear mushroom in a bowl of water..
2. Blanch Harusame..
3. Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry..
4. Add cabbage and continue to stir fry..
5. Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat..

How to make Delicious Singapore Noodles! Stir-fried rice noodles with curry powder, vegetables and your choice of chicken, tofu or shrimp! A Chinese take-out menu classic that is easy to make at home - vegetarian adaptable and full of authentic flavor! Stir frying these pliant glass noodles and juicy, tender shrimp into a cohesive Asian noodle recipe in your home kitchen isn't difficult at all. Did you like this Stir Fried Glass Noodles With Shrimp Recipe?

So that’s going to wrap it up for this exceptional food Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!